Your Professional Xiang Meng Supplier

Our goal is to become your true partner in the field of Xiang Meng (Citrus depressa) in China. Zhejiang Jinming Biological Science & Technology Co., LTD. is a national high-tech enterprise integrating planting, processing, sales and scientific research. We operate an exclusive China strategic Xiang Meng partnership base (~1,000 tons/year) and a skilled engineering team that refines every stage - from product development and process improvement to production oversight - ensuring every shipment meets rigorous quality and performance standards. Competitive pricing, assured quality, and 40+ years of citrus finishing expertise make us your sound choice for long-term cooperation.
Product Range
Xiang Meng Juice (NFC) Made from freshly harvested Xiang Meng, cold-pressed with the peel for whole-fruit nutrition, then pasteurized, filled and frozen. Characterized by a vibrant green color, an intense aromatic bouquet and a bold, clean sourness (natural pH 2–3). Rich in vitamin C (~200 mg/100 mL, whole-fruit pressed) and natural citrus flavonoids.Application: Beverages, sparkling drinks, coffee, cocktails, dairy, foodservice.
Xiang Meng Peel (Diced / Strips / Powder) Made from fresh Xiang Meng peel through cleaning, slicing, de-bittering, drying and blending. About 90% of the fruit's nutritional value is concentrated in the peel. Available in diced, strip and powder forms with stable, long-lasting aroma.Application: Bakery, snacks, confectionery, tea, seasonings, health foods.

Why Choose Us
Our services: Our team recommends the most suitable products based on your needs and provides timely, professional support in the fastest time by understanding your requirements.
Quality control: We ensure quality control throughout the entire process - from raw material procurement, production and packaging to warehousing and distribution - forming a closed-loop management model to guarantee product quality and safety.
Our production capacity: NFC juice line capacity of 6,000 tons/year, orange puree line of 10,000 tons/year, and a self-designed fully automatic fruit & vegetable capsule line of 10,000 tons/year. Supply is stable for bulk and repeat orders.
Customized solutions: We know each customer's needs are different. We can customize Xiang Meng juice, peel, puree and more - shapes (dice/strips/powder), moisture, solids content, packaging and labeling - to meet your specific requirements, from sample to full container (OEM/ODM).
Advantages of Xiang Meng
Functional nutrition at a premium level: The peel is exceptionally rich in polymethoxyflavones - nobiletin (10.6–29.8 mg/g) and tangeretin (5.6–9.8 mg/g) - levels far exceeding common citrus, making it a standout ingredient for functional beverages, supplements and clean-label products.
Clean, distinctive flavor: The intense aromatic profile and high natural acidity (pH 2–3) deliver a bold, refreshing tang that adds premium differentiation to beverages, bakery, dairy, snacks and desserts.
Whole-fruit value, zero waste: By leveraging both juice and peel, we maximize yield and offer you more product options from a single premium fruit.
Strong market momentum: The functional beverage market is projected to reach US$174B by 2030** and citrus flavors **US$7.1B by 2031, positioning Xiang Meng as a timely, differentiated ingredient for first-mover brands.

Specification of Xiang Meng
| Shape & size | Juice (NFC, whole-fruit pressed) · Peel in diced / strips / powder; custom shapes supported |
|---|---|
| Type selection | NFC juice, frozen juice; dried / candied peel, peel powder; custom specifications supported |
| Packing specification | Aseptic bags, drums, cans for juice; 15 kg / 28 kg cartons for peel (customizable) |
| Solids content | Peel solids not less than 60% |
| Production process | Juice: cold-pressed, pasteurized, filled, frozen · Peel: cleaned, sliced, de-bittered, dried, blended |
| Quality certification | ISO22000, HACCP, HALAL |
Features of Xiang Meng
Vibrant green color with an intense, pure aroma and a clean, bold sourness. Rich in vitamin C and dietary fiber, retaining the full nutritional value of fresh citrus - with the peel delivering exceptional polymethoxyflavone content. A premium, differentiated ingredient that brings natural, functional value to beverages, coffee, bakery, dairy, snacks and foodservice.
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